Wishing everyone a prosperous CNY 2019! 😀

First time visit to Chef Kang’s Noodle House on a Saturday (02/02/2019) noon. The crowd and queue only came in slightly later.

As the period was close to the CNY, there weren’t any queue and the purchase orders were brisk and smooth.

The outlook of the stall front:

The revised new opening hours:

Our orders:

Noodle with shredded abalone, char siew and wanton ($10):

Noodle with char siew and wanton ($5):

The wanton soup:

Overall review: we like the char siew and wanton. Definitely worth a revisit, 4/5 🙂

[shop address=”Block A, Jackson Square, 11 Toa Payoh Lorong 3″ hours=”Closed on Monday, Weekdays 8am – 4pm, Weekend 8am – 2pm”]