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Pork ribs set lunch A ($11.50++)!

Monday Japanese set lunch — pork ribs set A $11.50++. The braised pork ribs on rice with miso soup, salad, pickles.

Pork ribs set lunch A ($11.50++)!

Monday lunch — pork ribs set lunch A at $11.50++. The Japanese braised pork ribs over rice format.

We ordered:

The pork ribs set is the Japanese restaurant lunch standard that combines slow-braised pork ribs with the supporting components — rice, miso soup, a small salad, pickled vegetables, and sometimes a small dessert.

The pork ribs were the headline. Slow-braised in a sweet-soy dashi mixture (soy sauce, mirin, sugar, dashi, ginger) until the meat falls off the bone with minimal pressure. The braising sauce reduces during the cook, creating a glossy mahogany glaze on the surface of the meat.

Two or three pork ribs in the set, depending on the restaurant. The cut is usually pork spare ribs (cut into individual rib bones) or shorter pork ribs (longer braise needed for tougher cuts). Either way, the slow braise turns the meat into the fall-apart tender variety that doesn’t need a knife to eat.

The braising sauce served separately as a small ramekin alongside the ribs, with extra sauce for drizzling over the rice as you eat. Some restaurants do the sauce-soaked rice underneath the ribs presentation; others keep them separate.

Short-grain rice was the proper Japanese-style sticky-but-distinct grain. The rice can be plain or topped with a sprinkle of furikake (rice seasoning with bonito flakes, sesame, and nori).

Miso soup came as the side — tofu cubes, wakame seaweed, scallion in a fermented-soybean dashi broth.

A small salad with sesame dressing rounded out the set. Probably shredded cabbage and a few cherry tomatoes with the kewpie-sesame dressing that defines Japanese chain restaurant salads.

Pickled vegetables in a small compartment — usually pickled daikon (yellow) and a small piece of pickled ginger.

At $11.50++ for the set lunch this is fair Japanese restaurant pricing. The ++ adds about 18% (service and GST), bringing the final to roughly $13.60.

The Monday lunch slot is the right venue for a set Japanese restaurant lunch. After the weekend’s elaborate eating, Monday’s set lunch is the slightly elevated weekday return — not as casual as Tori-Q’s food-court tier, not as expensive as the premium ramen runs.

Overall: 4.5 / 5. 😋👍🏼 Strong pork ribs set lunch — would re-order.

Original IG post

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