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Curry rice ($8.80)!

Saturday curry rice $8.80. Premium Hainanese curry rice plate.

Curry rice ($8.80)!

Saturday curry rice — curry rice at $8.80. Premium Hainanese curry rice plate.

We ordered:

The $8.80 curry rice tier represents proper upper-mid Hainanese curry rice pricing. Different from budget hawker curry rice ($4-5) or premium destination ($10-15 at specialty restaurants), the $8.80 sits in proper specialty hawker / food court premium range.

Hainanese curry rice (海南咖喱饭) format:

The defining feature is multi-curry gravy combination. Different from single-curry rice, Hainanese curry rice mixes multiple curry gravies (curry chicken + curry vegetable + sometimes sweet braising sauce) all poured over rice + toppings.

The pork chop is the iconic Hainanese curry rice topping. Western-influenced breaded + deep-fried cutlet combined with curry gravy creates the proper signature dish.

At $8.80 upper-tier pricing, typically includes:

Singapore Hainanese curry rice specialists:

The scissor cut variant (剪刀剪) deserves specific mention. At certain old-school stalls, the cook uses kitchen scissors to chop pork chop + other proteins into bite-sized pieces directly on top of rice — the cutting motion is the visual signature.

The Saturday curry rice format is proper weekend casual dining. Different from hawker rotation or destination dining, the premium curry rice provides comfort + substantial eating.

Overall: 4.6 / 5. 😋👍🏼 Solid premium Hainanese curry rice. Would re-order.

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