Wahaha Pork Ribs (Bali)!
Grilled BBQ pork ribs at Wahaha Pork Ribs in Bali, with spicy stir-fried corn, sweet-and-sour pork and a fresh coconut.
A holiday dinner in Bali at Wahaha Pork Ribs, the cheery pork-rib spot with the pig mascot. 🐷😋
What we had:
- Grilled BBQ pork ribs: a glazed, smoky rack
- Spicy stir-fried corn
- Sweet-and-sour pork
- A fresh young coconut to drink
The pork ribs are the whole reason to come, and they live up to the billing on the table flag. A rack of meaty ribs grilled over the flame and brushed with a sticky, sweet-savoury glaze, charred at the edges with tender meat that pulls cleanly off the bone. Smoky, sticky and finger-licking good.
The sides held their own too. The spicy stir-fried corn was a surprise favourite, sweet kernels tossed with chilli for a sweet-and-spicy hit that cut through the rich ribs. The sweet-and-sour pork brought crisp, glazed pieces in a tangy sauce, and a cold young coconut was exactly the refreshing drink you want in Bali’s heat.
A fun, casual, full-on pork feast in a lively room, the kind of meal a holiday is made for.
Overall: 4.5 / 5. 😋👍🏼 Smoky, sticky grilled pork ribs with moreish spicy corn and a fresh coconut. Would re-visit in Bali.
