← All reviews
Malatang tomato soup base bowl ($14.30)!
Chinatown malatang DIY bowl in tomato soup base — wide noodles, beancurd skin, tofu puffs, broccoli, bok choy, scallions. $14.30.
Lunch — malatang tomato soup base at $14.30, Chinatown. The non-spicy mala alternative. 😋
What was in the bowl ($14.30):
- Tomato-red broth (santan-sweet-tangy).
- Wide flat noodles + beancurd skin sheets.
- Fried tofu puffs (tau pok).
- Broccoli florets + bok choy.
- Chopped scallions on top.
Malatang DIY = pick items from cooler + chosen broth (mala/tomato/tonkotsu) + weighed at counter + cooked. Tomato base = the sweet-tangy alternative for non-spicy days.
Overall: 4.3 / 5. Tomato broth had proper sweet-savoury, wide noodles soaked well, tau pok + beancurd skin held the flavour. Reliable malatang. 😋👍🏼
